米酒含有十多种氨基酸,其中有8种是人体不能合成而又必需的丰胸产品。每升米酒中赖氨酸的含量比葡萄酒和啤酒要丰胸最快方法高出数倍,为世界上其它营养酒类中所罕见的,人们称其为“液体蛋糕”。而鸡蛋更是营养丰富,人体利用率高,丰胸效果含人类机体内部各个器官组织所需求的各种营养素,这两种一起食用效果更好丰胸酒酿蛋
Research & Development – Agricultural Chemicals

Research & Development

Agricultural Chemicals > Research & Development

Our R&D

Our R&D activities cover a wide range of sectors which include agro, landscaping, public health, farm machinery, plantation crops, poultry, aquaculture, etc. Aside from in-house development, we collaborate closely with various local and overseas governmental R&D agencies. Such collaborations enhance the professionalism and scientific development of crop management systems for the benefit of farmers.

Bio-efficacy studies

At Selama Research Centre (SRC), our team of experienced R&D personnel conduct bio-efficacy studies to produce high quality and effective products and services to meet customers’ needs.

Research – Our research labs are equipped with state-of-the-art facilities to develop new and improved formulations thus pushing new frontiers in crop protection. At SRC, R&D is continuously carried out to gauge the suitability of new products on crops, and evaluate farm machinery and cultivation methods.

Field testing and evaluation – ACM personnel are actively involved in various field evaluation to validate product effectiveness under actual use conditions.

Exchange of technical expertise with our international partners

Tissue culture

Our lab at SRC carries out tissue culture on specific crops. By retaining the ‘best-of-breed lineage’, tissue cultured plants ensures that the quality of the cloned plant is as good as the parent, and are less prone to contracting diseases, hence minimising losses on the part of agro-food producers. The cultured plant is then subject to field testing and evaluation.